Vinification
Pneumatic press pressing, 1st fermentation in stainless steel vats, 2nd fermentation and bottle aging with annual bâtonnage.
Aging
4 years bottle ageing with annual bâtonnage.
Tasting Notes
Yellow/golden in color and very fruity and floral aroma (apple and apricot), persistent flavor of dried fruits, good acidity in harmony with fruitiness.
Endnotes
Region: Távora-Varosa
Country: Portugal
Producer: Murganheira
Winemaker: Marta Lourenço
Grape Varieties: Malvasia Fina
Pairing: It is an excellent aperitif, accompanying the meal, in a unique way, seafood and fish dishes.
Reviews
There are no reviews yet.