Vineyards
Old vineyards of altitude, with the varieties Viosinho, Rabigato, Códega do Larinho and Gouveio.
Vinification
Fermentation took place in granite lagares with foot treading, aging and aging took place in 630 liter casks for approximately 10 years in the Quinta da Manoella warehouse.
Tasting Notes
This White Port has a bright golden color, on the nose it is fresh and intense with notes of mint and nuts. In the mouth it is vibrant, fresh and complex with a long finish.
Endnotes
Region: Douro, DO Porto
Country: Portugal
Producer: Wine & Soul
Oenology: Sandra Tavares da Silva and Jorge Serôdio Borges
Grape Varieties: Viosinho, Rabigato, Códega do Larinho and Gouveio

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