A wine that shows the most traditional side of the Algarve, produced with grapes from a small plot of vineyards of the region’s native grape variety, Negra Mole.
Tasting Notes
Soft Ruby colour. Complex aroma with floral notes of rose, cherry and light vegetable. Soft, light and slightly salty with a fruity flavor and hints of cherry.
Vinification
Very selective manual harvest, in 20kg boxes, it was vinified at controlled temperature and then aged in 225 liter French oak barrels for 6 months.
Endnotes
Region: Algarve
Producer: Paxá Wines
Winemaker: Frederico Vilar Gomes and Duarte Raimundo
Soils: Clay Limestone
Grape Varieties: 100% Negra Mole
Accompaniment Suggestions: This wine is a good companion to grilled sardines, tuna fuse or cuttlefish with ink.
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