Vinification
Aging in French oak barrels for a period of 14 months and aged in bottle for 10 months prior to marketing
Tasting Notes
Intense red color, aromas of ripe red fruits, cassis, balsamic and spices. In the mouth it is powerful, balanced, unctuous, with ripe tannins, with excellent depth and a persistent finish.
Endnotes
Region: Tomar, Tejo
Regional WineProducer: Santos & Seixo
Oenology: Marco Crespo and Rui Lopes. Grape Varieties: 100% Syrah
Climate: Temperate Mediterranean with influence of the Serra de Tomar. Soil: Clay-limestone with schist outcrops.
pH: 3.61
Acidity: 5.44 g/L
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